alejandro's Menu

Arugula Salad

jicama, orange, pepitas, queso cotija, citrus vinaigrette, chile de arbol dusting

Little Gem Salad

crisp whole gems, watermelon radish, garlic tortilla crumble, cilantro avocado dressing

The Classic TJ Caesar Salad

romaine, croutons, shaved aged parmesan, house-made caesar dressing

Churros "Nuboso"

mexican cinnamon, burnt caramel

Guayaba Cheesecake

biscoff cookie crust

Pastel De Coco

layered sponge cake, raspberry, coconut cream

Tejate Cheescake

Barbacoa "Osso Bucco"

veal shank with bone marrow, cilantro, onions, served with hand pressed corn tortillas

Bistec Frites

10oz new york prime, mexican chimichurri, duck fat fries dusted with chile ancho, citrus aioli

Camarones

large prawns grilled over wood fire, creamy hominy "polenta", salsa macha drizzle

Camarones Al Mojo De Ajo

Carne Asada Skirt Steak

10oz skirt steak grilled over wood fire, grilled mexican spring onions, charred nopales. served with hand-pressed corn tortillas.

Doña Teresa's Mole

chile pasilla mole, pan seared duck breats, bell pepper cilantro white rice, cabbage slaw with agrumato olive oil

Huarache

6oz ny prime steak, hand pressed heirloom corn masa, black bean spread, queso fresco, cabbage, radish, avocado

Mole Enchiladas

chicken, mole coloradito, topped with pickled onions, microgreens, crema, sweet dusting of almond, walnut, and chile guajillo, hand pressed corn tortillas

Pescado Entero

bronzino marinated in citrus, cooked in our wood burning oven. topped with with fresh arugula salad, fennel, tomatoes, mexican chimichurri

Poc Chuc

our version of the mayan classic - grilled thick cut bone in pork chop brined in citrus and habanero, marinated charred red onions, fried plantains

Pollo Asado

marinated half grilled chicken, chipotle mashed potatoes, nopal salad

Salmon Entree

10oz atlantic salmon, cauliflower mashed potatoes, mexican arugula salad, salsa macha chili oil drizzle

Birria & Bone Marrow Taco

tender shredded beef, topped with, onions, cilantro. served with split bone marrow

Cochinita Pibil Taco

banana leaf wrapped pork with achiote and citrus

Hongos Taco

sauteed maitake and crimini mushrooms, roasted corn, pickled cauliflower

Pescado Taco

fried halibut, cabbage slaw

Coliflor Al Pastor

Ahi Tuna Tostada

chipotle aioli, avocado, fried shallots

Fish Ceviche

rockfish, pineapple, lime, red onion, cilantro, green tomatoes

Kampachi Tiradito

kampachi, lemon grass, ginger, avocado, lime, orange, serrano, cherry tomatoes, watermelon radish, micro green

Kampachi Tostada

lemon habanero aioli, radish sprouts, black sesame seeds

Tuna Ceviche

ahí tuna, mango, avocado, onions, cilantro, sesame oil, sesame seed

Chile En Nogada

chile poblano stuffed with lentils, apples, pears, dried apricots, and almonds. topped with pomegranates and walnut sauce

Tamal

maitake, crimini and oyster mushrooms, confit garlic, crema, tomatillo salsa

Add Shrimp

Bone Marrow

wood fire oven roasted bone marrow

Salsa Flight

all four house made salsas

Salsa Habanero

citrusy, fuego heat

Salsa Mango

sweet, no heat

Salsa Tatemada

earthy, mild heat

Salsa Tomatillo

citrusy, medium heat

Side Of Chimichurri

Side Of Chipotle Cauliflower Mashed Potatoes

Side Of Chips

Side Of Cilantro Bell Pepper Rice

Side Of Crema

Side Of French Fries

Side Of Guac

Side Of Jalapeños

Side Of Mexican Onions

Side Of Mole - Coloradito

Side Of Mole - Estofado

Side Of Mole - Negro

Side Of Nopales

Side Of White Rice

Side Plantains

Tortilla Basket

four heirloom masa house made corn tortillas

Kids Quesadilla

hand made corn tortillas, oaxaca cheese

Kids Quesadilla Con Pollo

hand made corn tortillas, oaxaca cheese, chipotle chicken

Kids Hominy "Polenta"

creamy hominy "polenta", oaxaca cheese